Back to All Events

Slow Cooking for Success

  • Emerald Library 400A Belgrave-Gembrook Road Emerald, VIC, 3782 Australia (map)

Discover tips and tricks for getting the most out of your slow cooker. Learn about the best cuts of meat to use and which grains lend well to slow cooking. Enjoy some yummy samples and take some recipes home.

Presented by international chef Paul ‘Dougie’ Douglas from Bam Bam Italian restaurant in Avonsleigh.

Later Event: July 28
Jam and Marmalade Making